Quick and easy Thin and Crispy Chocolate Chip Cookies for when you're craving that satisfying crunchy chew in a cookie just like Tate's! Download my FREE cookie customization guide here!
Preheat the oven to 350°F. Line large baking sheets with parchment paper.
Let the cookies cool on the baking sheets for 5 minutes before using a thin spatula to remove to wire racks to cool completely. Store in an airtight container for up to 5 days at room temperature. If desired, reheat the cookies in a 350°F oven for 3 to 5 minutes, or until warmed through.
Thin and Crispy Chocolate Chip Cookies https://handletheheat.com/thin-crispy-chocolate-chip-cookies/ January 24, 2019