How to Make Chocolate Ganache

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Chocolate Ganache is a must-have for any baker! Made with just two ingredients, my quick and easy recipe includes three versatile ratios for making silky-smooth filling or frosting, thick truffle-worthy ganache, and thin, pourable ganache for flawless drips.
a bowl of chocolate ganache on a marble surface, with a hand holding a whisk being pulled out of the shiny ganache.